A Financial Times Service
China Confidential - Premium Investment Insight

Consumer China

23 February 2012

A new central kitchen in Guangzhou is set to boost operating margins but it could be a long haul out of the operating profit declines suffered in 2011.

COOKIE POLICY

We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we'll assume that you are happy to receive all cookies on this website. However, if you would like to, you can change your cookie settings at any time. Find out more about our cookie policy.